Payload Logo

This chef is incorporating marijuana into five-star fine dining

Cannabis lovers are stepping up their game. Chris Sayegh, a 23-year-old chef, believes the world is ready to move on from pot cookies, and is experimenting with ways to infuse his 5-star meals with weed, as you can see in the video above. While this might not be a completely novel idea in states where recreational marijuana is already legalized, it’s way ahead of the curve in Chris’ home state, California.

📬 Sign up for the Daily Brief

Our free, fast and fun briefing on the global economy, delivered every weekday morning.