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A dull chef's knife turns dicing onions into a slow, frustrating chore instead of a quick task. Pushing down harder on a dull blade raises the odds of a slip and a kitchen injury.
Consumer Reports tested electric, manual and stone sharpeners on dulled German and Japanese chef's knives to find the models that restore a genuinely sharp edge.
1 / 4

Credit: Chef's Choice
The Chef's Choice Model 15XV electric sharpener costs $137 and earned the top overall pick in Consumer Reports' testing. CR found it removed much of the guesswork from sharpening and consistently maintained a precise angle across every knife tried, including serrated bread knives and one-sided sushi blades. The sharpener locks in a 15-degree edge that suits many newer knives, and it offers three settings for sharpening, honing and polishing. CR noted the process required no setup or cleanup, making it a low-effort option for home cooks.
2 / 4

Credit: Chef's Choice
The Chef's Choice Model 4643 costs $48 and took the top spot among manual sharpeners in Consumer Reports' testing. Unlike its electric sibling, this model offers a choice between 15-degree and 20-degree settings, along with a third stage that polishes the edge regardless of angle. CR sharpened a German-style knife on the broader 20-degree setting and still achieved an exceptionally sharp result, thanks to grooves that hold the blade steady at the chosen angle. The manual design suits shoppers wary of electric sharpeners or looking to save counter and cabinet space.
3 / 4

Credit: Walmart
The KitchenIQ Deluxe Diamond Edge Grip costs just $10 and earned Consumer Reports' top pick among budget manual sharpeners. CR used its coarse stage on a seriously dulled blade and its fine stage for a quick touch-up, restoring a sharp edge on both German and Japanese knives tested. The pocket-sized tool can sit flat on a countertop or hook onto its edge using a built-in notch, and it stores easily in a drawer between uses. CR flagged one caveat: the compact size keeps fingers close to the blade during sharpening, so shoppers concerned about that risk may prefer the manual Chef's Choice model instead.