Shanghai’s attempts to jumpstart its locked-down economy are falteringByMichelle ChengPublishedApril 25, 2022
Just Eat Takeaway is considering selling Grubhub less than a year after buying itByMichelle ChengPublishedApril 20, 2022
Panera is expanding its subscription model to bring people to its restaurantsByMichelle ChengPublishedApril 19, 2022
Six ways robots are working in the background to serve you foodByMichelle ChengPublishedApril 15, 2022
Albertsons says grocery shopper behavior is changing because of high gas pricesByMichelle ChengPublishedApril 13, 2022
Applebees and Olive Garden are changing the fast casual formulaByMichelle ChengPublishedMarch 25, 2022
Oatly’s loss of market share is good for shoppers and the environmentByMichelle ChengPublishedMarch 16, 2022
Vegetarians and vegans are shaping a key economic indicator in the UKByMichelle ChengPublishedMarch 14, 2022
The USDA is issuing grants to disadvantaged farmers and ranchersByMichelle ChengPublishedMarch 11, 2022
Sweetgreen says its business will be fine without a full return to officesByMichelle ChengPublishedMarch 9, 2022
Airbnb and Etsy are now part of the “hidden infrastructure” for global humanitarian aidByMichelle ChengPublishedMarch 8, 2022
Russian protestors are flooding restaurant review sites with political messagesByMichelle ChengPublishedMarch 2, 2022