Boston College says 30 students got sick after eating ChipotleByAlison GriswoldPublishedDecember 8, 2015
Taco Bell’s 2006 E. coli outbreak is a scary history lesson for ChipotleByAlison GriswoldPublishedDecember 7, 2015
Chipotle’s “food with integrity” promises keep backfiring on itByAlison GriswoldPublishedDecember 3, 2015
After years as the target of his mockery, Arby’s bids a fond farewell to its arch-enemy, Jon StewartByAdam EpsteinPublishedAugust 6, 2015
Burger King is beating McDonald’s in sales growth thanks to chicken fries, pulled pork, and a fancier cheeseburgerByDeena ShankerPublishedJuly 27, 2015
The delicious truth: India is one of the fastest growing chocolate markets in the worldByMadhura KarnikPublishedJuly 9, 2015
Nestle’s top global executive has been dispatched to save Maggi in IndiaByShelly Walia, Madhura KarnikPublishedJune 5, 2015
Shake Shack reportedly wants to start a Chicken Shack—and investors are already salivatingByMike MurphyPublishedMay 22, 2015
With Maggi in hot water, Nestle India could be in instant troubleByMadhura KarnikPublishedMay 21, 2015
Photos: Instagram chef parodies Michelin-style plating with junk food masterpiecesByCaitlin HuPublishedApril 14, 2015
Kraft Foods is said to be near a $40 billion takeover by a Brazilian private equity firmByHeather TimmonsPublishedMarch 25, 2015